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Ten Great-Tasting Gluten-Free Recipes for Fall

Oct 09, 2014 07:20PM, Published by Brian Ostrovsky, Categories: Food+Dining, Today Family Features




Heading to a tailgate? Need a simple weeknight dinner everyone can enjoy? Whatever the occasion, these easy, gluten-free dishes taste great and are certified gluten-free by the National Foundation for Celiac Awareness.
   
1. Grilled Taco Wings - A tangy marinade using McCormick Gluten-Free Taco Seasoning Mix and lime juice makes for mouthwatering grilled chicken wings. Serve with a creamy dip made from ranch dressing and a tablespoon of the mix.
   

   
2. Gluten-Free Cheesy Chili Dip – Just four ingredients create a full-flavored party dip, which pairs perfectly with tortilla chips, nut chips or other gluten-free snacks.
   
   
3. Gluten-Free Tacos - A zesty blend of authentic Mexican seasonings, including onions and peppers, turn ordinary tacos into a fiesta of flavor.
 
   
4. Gluten-Free Taco Casserole - All the great flavors of tacos combine in one delicious dish, ready in just 30 minutes.
 
   
5. Caramelized Onion and Mushroom Burgers - Savory caramelized onions and mushrooms combine in an irresistible topping for burgers served on gluten-free toasted rolls. Top with your favorite condiments for an easy, tasty dinner.
 
   
6. Seven-Layer Fiesta Dip – Perfect for tailgates or fall celebrations, serve this classic party dip when you are entertaining a crowd.
 
   
7. Southwest Steak and Corn Kabobs - Southwest flavors shine in a steak marinade. Use fresh corn so it grills up sweet and tender.
 
   
8. Gluten-Free Chili - The entire family will enjoy the robust flavors of this not-too-spicy chili made with McCormick Gluten-Free Chili Seasoning Mix. Plus, it's ready in just 20 minutes. Have chicken on hand? Try Chicken and Corn Chili.
 
   
9. Gluten-Free Asian Style Chicken Lettuce Wraps - Ground chicken is seasoned with Asian flavors, then wrapped in crisp lettuce leaves. Add crunch and color by including toppings such as shredded carrots, red bell pepper and peanuts.
 
 
10. Gluten-Free Snappy Cocktail Meatballs – These flavorful meatballs are a snap to prepare using McCormick's Gluten-Free Brown Gravy mix. They're perfect for a tailgate.
 
 
Visit www.McCormick.com, www.Facebook.com/McCormickSpice and http://www.pinterest.com/mccormickspice for more flavorful gluten-free recipe ideas.

Sponsored by McCormick


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