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Mansfield Magazine

The Sweet Summertime - Coconut Lemon Ice Cream Recipe

May 20, 2014 01:47PM ● Published by Lisa Drake

Heather shares with us her 3-ingredient recipe for a delicious vegan ice cream dessert. 
Serve your guests a refreshing summertime treat. It's simple and delicious! 

Ingredients:
2 lemons juiced
1 can coconut milk
1 cup coconut sugar

Mix all ingredients in a bowl, pour into an ice cream maker. That's it! 

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Do you have a favorite ice cream recipe to share or other frozen treat you like to make in your ice cream maker? Share it here! 

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Food+Dining, Today, In Print recipe in this issue vegan heather buckley coconut lemon ice cream mayjun 2014 issue

 

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