Skip to main content

Mansfield Magazine

Surprise Your Valentine with This Watermelon and Chocolate Dessert Board

Feb 11, 2020 06:34PM

Valentine’s Day naturally brings thoughts of hearts, flowers, sweetness and love. Because it also occurs during American Heart Month, it’s a perfect opportunity to start taking care of your own heart and the hearts of loved ones.

Part of the charm of the day’s celebrations is in giving family and friends flavorful foods to enjoy from chocolates and candies to other sugary treats. However, the festivities don’t have to be completely focused on unhealthy bites in order to make someone feel special.

This year, it can be easy to share in the fun of Valentine’s Day by serving those you love with sweet, seasonal treats. This Watermelon and Chocolate Dessert Board calls for creativity and plenty of tasty morsels like berries, cashews, almonds and dark chocolate. Without any baking or cooking required, simply spread out the ingredients for a platter that’s just as visually appealing as it is appetizing.


Watermelon and Chocolate Dessert Board

Servings: 6-8

  • 1/2       medium seedless watermelon, cut into wedges and cubes
  • 1          cup fresh raspberries
  • 1          cup fresh red cherries
  • 1          cup strawberries, trimmed and halved
  • 1/4       cup dried cranberries
  • 1/3       cup roasted, salted cashews
  • 1          cup chocolate covered almonds
  • 1          bar dark chocolate, broken into squares
  • 1          cup coconut chips
  • mint leaves, for garnish

 

On serving board, arrange watermelon in center and surround with raspberries, cherries, strawberries, cranberries, cashews, almonds, chocolate and coconut chips. Scatter mint leaves around board for garnish.

Courtesy Family Features

Find more Valentine's Day recipes at watermelon.org


Like what you're reading? Subscribe to Mansfield Magazine's free newsletter to get regular updates



Embed this content on your website

Embed