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Mansfield Magazine

Food+Dining

Last Updated: Sep 19, 2012 06:26PM • Subscribe via RSS • ATOM

Charming Chard

Sep 19, 2012 06:26PM ● By Lisa Drake

Football, cool weather and comfort foods are signs of fall's approach. Take delight in adding a new menu item to your repertoire this season. Try this recipe!

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Texas Trust Local Voices Blogger Contest

Sep 07, 2012 01:05PM ● By Brian O

Here's your chance to be heard. Join our Texas Trust Local Voices Blogger Contest… or, vote for your favorites and help us build community here in Mansfield.

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Fall is in the Air In This Issue - September/October 2012

Sep 03, 2012 02:54PM ● By Brian O

Want to see what's in the September Issue of Mansfield Magazine or did you read the print version and you want to post a question or response? Here you'll find an overview of the issue and links to all of the related web-articles. Enjoy!

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Welcome to the new MansfieldMagazine.com

Aug 23, 2012 12:17PM ● By Brian O

If you visit us regularly you probably notice things look a little different here. We've spent a great deal of effort to create a web experience that is as value to our community as our print publication. This article will introduce what you can do.

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The Breakfast Club

Aug 11, 2012 03:16PM ● By Brian O

It’s been widely stated that breakfast is the most important meal of the day. It’s the energy we need to take on the world, whether it’s school or work, rest or play. Yet, it is also fairly common knowledge that a large percentage of people do not eat breakfast.

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A Grown-Up Grilled Cheese Sandwich

Jul 17, 2012 03:48PM ● By Brian O

A classic grilled cheese sandwich is one of the iconic foods of childhood. And while plenty of people still enjoy a basic grilled cheese, many are looking for ways to take their favorite sandwich from the kiddie table to the grownup table.

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Add Healthy Fresh Produce to Family Dinners

Jun 08, 2012 03:34PM ● By Brian O

The U.S. Department of Agriculture (USDA) suggests filling half of your plate with fruits and vegetables. While this may seem difficult, summer-fresh fruit from Chile provides for year round availability and daily use in a variety of healthful recipes.

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How Sweet It Is! Roasted White Chocolate Pie Recipe from Cafe Sicilia
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